Modern Pastry

20 Salem Street · Medford · MA · 02155
Phone: (781)498-5064 | Email:
modernpastryshop@comcast.net

257 Hanover Street · Boston · MA 02113 (North End)
Phone: (617)523-3783 | Fax: (617)523-3722

Please be aware that not all items are available to purchase on-line due to freshness & damage during shipping.  Please call us with any orders that are not available on-line.


Main Category : Cakes / CUSTOMIZED CAKES / Specialty Cakes
Categories:

Bacio Cake
Inspired by the traditional Italian candy Baci. Two layers of rich moist chocolate cake, a layer of luxuriously dark chocolate hazelnut tartufo creme. Covered in a decadent chocolate hazelnut mousse, topped with a luscious chocolate ganache and sprinkled with chopped hazelnuts.

Baked Amaretto Cake
True bliss for any Italian pastry lover. Two layers of our light and airy Italian sponge cake, soaked with rum, and amaretto liquors. Filled with a layer of creamy vanilla custard. This cake is masterfully hand crafted, domed and baked in a sweetened almond paste and glazed with apricot preserves.

Bomba Cake
A true Italian delight. Three layers of our light and airy Italian sponge cake soaked with rum and strega liquors. Two layers of our creamy sweetened ricotta filling sprinkled with dark chocolate morsels. Covered in our fresh whipped cream and domed with vibrant green colored, sweetened almond paste. Beautifully decorated with seedless raspberry preserves, a whipped cream rosette and topped with a glazed cherry.

Cappuccino Cake
A heavenly dessert. Three layers of our light and airy Italian sponge cake soaked in freshly brewed sweetened espresso, and flavored with rum and strega liquors. One layer of velvety dark chocolate coffee cream, and one layer of light chocolate coffee mousse. Topped with an extravagant chocolate coffee mousse, surrounded with dark chocolate morsels.

Carrot Cake
It's moist and melt in your mouth, packed with carrots, and spices with a delicious cream cheese frosting, decorated on top with orange coloured carrots.

Cassata
A classic Italian dessert. Three layers of our light and airy Italian sponge cake soaked with rum and strega liquors. Two layers of creamy sweetened ricotta filling sprinkled with dark chocolate morsels. Completely encompassed with fresh whipped cream and sliced almonds.

Cassata with Marzipan Around
Three layers of our light and airy Italian sponge cake soaked with rum and strega liquors. Two layers of creamy sweetened ricotta filling sprinkled with dark chocolate morsels. Completely encompassed with fresh whipped cream and handmade marzipan along the side. The marzipan is almond paste sweetened to perfection to add a little something special to this classic Italian dessert.

Chocolate Coffee Mousse
A mocha lover's paradise. Two layers of moist rich chocolate cake, a generous layer of extravagant chocolate coffee mousse, and topped with a marbled coffee whipped cream, whipped cream rosettes and dark chocolate morsels.

Chocolate Mousse
Only the finest European chocolates are used to make this amazing dessert. Two layers of moist rich chocolate cake with a generous layer of divinely scrumptious chocolate mousse.

Chocolate Mousse w/Shavings
Only the finest European chocolates are used to make this amazing dessert. Two layers of moist rich chocolate cake with a generous layer of divinely scrumptious chocolate mousse. The cake is domed and encompassed with even more delicious chocolate mousse and milk chocolate curls.

Chocolate Raspberry Mousse
A classic blend of flavors to send your taste buds to heaven. Two layers of moist rich chocolate cake and a generous layer of seedless raspberry preserves. Covered with a light seedless raspberry mousse and enticingly decorated with seedless raspberry glaze, whipped cream rosettes, vanilla icing drizzle, and filagree European chocolates.

Chocolate Tartufo
The ultimate chocolate indulgence. Two layers of moist chocolate cake, and a layer of deep dark chocolate tartufo creme. Domed with more decadent dark chocolate tartufo creme and covered with dark chocolate morsels. Decorated with fresh whipped cream rosettes and dusted with fine European cocoa powder.

Cream Puff Cake
Seasonal-An absolutely lovely dessert. A crispy, fresh baked, paragina shell, with a layer of creamy vanilla custard. Three layers of our light and airy Italian sponge cake soaked with rum and amaretto liquors. Two layers of a sweetened marscapone cream, covered with fresh whipped cream. Topped with swirls of delicious chocolate mousse and chantilly cream. The mini cream puffs are filled with whipped cream, and drizzled with dark chocolate ganache.

Espresso Cake
A coffee lover's favorite. Three layers of our light and airy Italian sponge cake soaked with freshly brewed sweetened espresso, and flavored with coffee liquor. One layer of creamy vanilla custard and one layer of velvety chocolate custard. Covered with fresh marbled chocolate whipped cream and expertly decorated with whipped cream rosettes, dusted with fine imported cocoa powder, and European filagree chocolates.

Gianduia
The Gianduia cake is hazelnut loverís paradise. This cake contains three layers of our homemade light and airy sponge cake and two deliciously different fillings. The first filling is a combination of yellow cream, whipped cream, and a smooth hazelnut praline. The second layer is a chocolate-hazelnut cream mixture. Covered with whipped cream and finished off with a spider-web decoration made from Nutella chocolate. Contains alcohol.

Grand Marnier Cake
The essence of orange in every bite, this dessert is a little piece of sunshine. Three layers of our light and airy Italian sponge cake soaked with rum and grand mariner liquors. One layer of marscapone, and one layer of orange chantilly cream. Covered with a fresh orange whipped cream and exquisitely decorated with whipped cream and apricot preserves.

Lemon Mousse
Two layers of our delicious, moist white cake. One layer of a fluffy mousse mixed with lemon flavoring. Completely encompassed with fresh whipped cream and decorated to perfection for every occasion.

Lemon Tartufo
Rays of sun kissed lemon beam from every bite. Two layers of moist white cake and a layer of lemon mousse make this a dessert treat. The cake is domed with fresh whipped cream and covered with finest European white chocolate shavings. Lemon jubilation.

Lemoncello
Luscious lemon in every bite. Three layers of our light and airy Italian sponge cake soaked with rum and limocello liquors. One layer of lemon mousse, and one layer of sweet lemon cream. Covered with a light marcapone cream. Deliciously decorated with a tangy lemon custard, and whipped cream rosettes

Nocciola
The perfect compliment to any meal. Three layer of our light and airy Italian sponge cake soaked with rum and amaretto liquors. One layer of light chocolate hazelnut cream and one layer of decadent dark chocolate hazelnut cream. Covered with fresh whipped cream this cake is pleasing to the eye and the palate with it's nocciola decorations, and topped with whipped cream rosettes.

Peanut Butter Mousse
A favorite combination of flavors chocolate and peanut butter. Two layers of moist chocolate cake and a generous layer of blissful peanut butter mousse. This dessert is domed with luxurious dark chocolate peanut butter tartufo cream.

Pistachio Cake
Delicious and moist, this is not your typical white cake. Two layers of white cake flavored with Amaretto flavoring. Filled with a pistachio mousse and chopped pistachios. Encompassed with the pistachio mousse and decorated with pistachio shavings for any occasion.

Ricotta Pie
A classic Italian dessert, made from a recipe handed down through generations. Fresh, rich, sweetened ricotta cream is baked in our heavenly pasta frolla pastry dough. Hint of orange, lemon and vanilla essence makes this traditional pie an irresistible Italian tradition.

Rum Cake
A Modern Pastry specialty. Three layers of our light and airy Italian sponge cake soaked with rum and strega liquors. One layer of creamy vanilla custard and one layer of rich velvety chocolate custard. Covered with fresh whipped cream, and expertly decorated with swirls of dark chocolate syrup whipped cream and chocolate sprinkles.

Strawberry Cheesecake
Fresh strawberries in a deliciously sweet strawberry glaze is a perfect compliment for our rich and velvety New York Style cheesecake.

Tiramisu
This intensely rich dessert is the perfect finale for any meal. Three layers of our light and airy Italian sponge cake soaked with freshly brewed sweetened espresso, flavored with coffee brandy. Two layers of sweetened marscapone custard cream, topped with whipped cream and dusted with fine European cocoa powder complete this succulent confection.

Tropicana
The perfect dessert for a light affair, this uniquely delicious dessert has three layers of moist white cake flavored with coconut rum. A layer of sweet tangy lemon mousse, and a layer of seedless raspberry preserves make this new comer irresistible. Covered with fresh whipped cream and topped with sweetened coconut shavings.

Turtle Cheesecake
The ultimate cheesecake indulgence. Chocolate, pecans, and caramel make our rich and velvety New York Style cheesecake positively sinful.

    • Shipping Orders are a 5-7 day process plus shipping is additional time.
    • Pick up orders need to be placed 2 days in advance.  If you need an order earlier than 2 days please phone us at our Medford or Boston location.
    • Multiple item orders that exceed packaging of a 12x12 box will be packed in a 2nd box 12x12 box and will have an additional shipping fee. Additional items above the 2nd box 12x12 box will each have an additional shipping fee per box.
    • Prices may change without notice due to price fluctuating on ingredients. Thank you!



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